Strawberry Ninja Creami Sorbet Recipe Leave a comment

Strawberry Ninja Creami Sorbet Recipe

This is my recipe for a delicious Strawberry Ninja Creami Sorbet:

Ingredients:

• 3 cups fresh strawberries, hulled and halved
• 1/2 cup water
• 1/4 cup sugar (adjust to taste)
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract (optional)
• Pinch of salt

Instructions:

1. Prepare the Strawberries:
   • Wash the strawberries thoroughly and remove the hulls (the green leafy tops). Cut them in half to ensure they blend smoothly.
2. Blend the Mixture:
   • In a blender or food processor, combine the strawberries, water, sugar, lemon juice, vanilla extract (if using), and a pinch of salt. Blend until smooth.
3. Chill the Mixture:
   • Pour the mixture into a shallow pan and spread it evenly. Place the pan in the freezer for about 2-3 hours or until it becomes firm but still scoopable.
4. Scrape and Serve:
   • Once frozen, use a fork to scrape the sorbet mixture into a fluffy, icy texture. This step gives it the “shaved ice” effect.
5. Optional Garnish:
   • For extra flair, you can garnish with fresh mint leaves or a few extra chopped strawberries on top.
6. Enjoy:
   • Serve the Strawberry Ninja Creami Sorbet in bowls or cones and enjoy the refreshing, fruity treat!